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Green Tea Extract Future Market Conditions
May 28, 2018

Green Tea Extract

 

   The extraction of tea polyphenols from tea leaves has the most Chinese characteristics and advantages. It is also a byproduct of tea production—the inevitable way out of crude old tea. The development of this waste-to-treat tea makes the health functions of tea more beneficial to humans. And it has considerable economic benefits.

 

EGCG.jpg

 

    Tea polyphenols, which are natural antioxidants for food, are generally sold at a price of 100 to 1.5 million yuan per ton; as raw materials for health products, their prices can reach 1.6 to 2 million yuan per ton. In the next five years when synthetic food antioxidants and natural products co-exist, the annual demand for tea polyphenols will gradually shift from 500 tons to 5,000 tons, and the annual demand in the future will increase to tens of tons; as a huge added value. The main ingredient of health products, tea polyphenols will gradually increase from several tens of tons of demand to several hundred tons.

 

Tea polyphenols.jpg

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