The ginseng extract is extracted from the roots, stems and leaves of the ginseng of the Araliaceae plant. It is rich in 18 kinds of ginseng monomer saponins, soluble in water at 80 ° C, and easily soluble in ethanol. The ginseng extract is mainly used for coronary heart disease, angina pectoris, bradycardia, too fast, ventricular premature ventricular, blood pressure disorders, neurasthenia, menopausal syndrome, fatigue, post-natal, postpartum, post-operative weakness and other symptoms.
The ginseng extract can significantly inhibit the formation of lipid peroxides in the brain and liver, reduce the content of lipofuscin in the cerebral cortex and liver, and also increase the content of superoxide dismutase and catalase in the blood. effect. In addition, ginseng extract can also reduce free radical content in the body to varying degrees. Ginseng extract can delay the senescence of nerve cells and reduce the memory damage in the elderly, and have a stable membrane structure and increase protein synthesis, which can improve the memory ability of the elderly.
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1. Can enhance physical strength, and resist cold and heat stress.
2. Treatment of cancer patients with immune dysfunction caused by radiotherapy and chemotherapy.
3. Enhance the vitality of human surface cells and inhibit aging.
1. Used as a food additive.
2. Medicine and health care industry: It can be formulated into anti-fatigue, anti-aging and brain-healthy health foods.
3. Beauty and cosmetics industry: Can reduce wrinkles, activate skin cells and enhance skin elasticity.
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