Bilberry is a perennial shrub. The bilberry is rejuvenated in an organic, rich, acidic soil. Wild cranberries are extremely cold-resistant and able to withstand extreme temperatures of -50°C. Wild European cranberries are abundant in Scandinavia (Norway). It has long been used in the treatment of diabetes and eye diseases in northern Europe, North America and Canada. As a powerful herb with powerful efficacy in treating various digestive system, circulatory system and eye diseases, it is also mentioned in many ancient literatures in Buryatia, Europe and China.
Bilberry is rich in anthocyanins, and the pigment substances in bilberry anthocyanins are mainly anthocyanin-2-glucoside, anthocyanin-3-xyloside, anthocyanin-3-esitigenin, and cyanine. Prime-2-rhamnoside, delphinium-3-rhamnoside, delphinium-5-glucoside, 3-O-acyl pyridinoid, malva pigment-3, 5-disaccharide radon and 3 ,3-diacylated flower extractor and so on. Bilberry anthocyanins are advanced pharmaceutical intermediates that help maintain capillary integrity and stabilize collagen. Bilberry extract adapted to the crowd Bilberry extract is also a powerful antioxidant.
Ripe cranberry fruit is rich in brass pigments and used as antioxidant anthocyanins. The use of bilberry extract alone or in combination with beta-carotene and vitamin E at the same time in healthy or visually impaired patients can significantly improve nighttime vision, respond more quickly to darkness, and restore visual acuity quickly after exposure to bright light.
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