Green Coffee Bean Extract Chlorogenic Acid is a natural plant compound in green coffee that acts as a slimming and health promoting substance. Chlorogenic Acid reduces sugar absorption from the gut. Chlorogenic Acid also speeds up the rate at which fat is burned in the body. Chlorogenic Acid was shown to have an antagonistic effect on glucose transport. Chlorogenic Acid has also been found to sighnificantly delay glucose uptake from the small intestine.
Product Basic Information
Green Coffee Bean Extract
10%-50% Chlorogenic Acid
Light Yellow to Brown Fine Powder
3. Invigorating the kidney and enhancing the immune function of the body
4, antioxidant, anti aging, resistance, such as bone aging
5, antibacterial, antiviral, diuretic, choleretic, hypolipidemic, tocolytic effect.
6, burn fat, improve the metabolic rate of human body.
25kg/drum; 1kg/foil bag; double plastic bag inside, aluminum foil bag or fiber drum outside.
Store in a well-closed container away from moisture and light.
2 years if sealed and stored properly.
1.Chlorogenic Acid can help to regulate the body's metabolism by inhibiting glucose 6 phosphate;
2.Green Coffee Bean Extract can increase stamina by stimulating the production of cortisone and adrenalin;
3.It may increasing the effectiveness of pain killers, especially for migraine medications;
4.Help to reduce the risk of diabetes, studies report 30% in women and over 50% in men;
5.It can give the body burn a higher proportion of lipids to carbohydrates, which can help avoid muscle fatigue.